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Hop Around Old Town Manassas in April

Hop Around Old Town Manassas in April

HOP AROUND OLD TOWN MANASSAS in APRIL

Old Town Manassas Shoppers Can Win Oversized Plush Bunny

Old Town Manassas is featuring “Hop Around Old Town” from Mon., April 18 through Sat., April 23. Participating Old Town Manassas shops will feature a ‘Hop Around Old Town’ pennant on their shop doors.  Shoppers will pick a ‘prize egg’ with every purchase and possibly receive an Easter treat, a prize from a participating shop, or an oversized plush bunny, based on availability.  For more information, please visit www.visitmanassas.org or call 703.361.6599. 

“Hop Around Old Town” is a simple, family fun event that involves favorite Easter goodies, like prize eggs, plush bunnies and treats for everyone to enjoy.

City Square Cafe Features Chef Barolin’s Easter Specials on Sun., April 24

 

 

CITY SQUARE CAFÉ Features Chef Barolin’s Easter Specials on Sun., April 24

Old Town Manassas Bistro Serves Easter Brunch Favorites

On Easter Sunday, Apr., 24, City Square Café is offering favorite Easter brunch items from 8:30 a.m. to 3 p.m. Prices vary with menu selections. Reservations are recommended, call 703.369.6022.

RSVP Catering Holds Complimentary Bridal Tasting

RSVP Catering Holds Complimentary Bridal Tasting

From Bunny Polmer:

RSVP Catering invites all future brides and a guest to take part in a complimentary tasting on Tuesday, April 5, 2011 from 5:30 – 7:00 p.m. The event will be held at RSVP Catering, 2930 Prosperity Avenue, Fairfax, VA 22031. Call (703) 573-8700 or register by email: weddings@rsvpcatering.com.           

The tasting offers prospective brides an opportunity to sample RSVP Catering’s creative cuisine, including selections from Organix by RSVP, a seasonal selection of local, organic and sustainable foods. Guests will also have the chance to meet RSVP Catering’s team of wedding professionals and to check out the latest wedding trends.

7th Annual Spring Wine Dinner at City Square Cafe in March

 

City Square Café in Old Town Manassas, Va. is welcoming spring with their 7th annual Spring Wine Dinner on Wed., Mar. 23 at 7 p.m., featuring a four-course dinner with wines specially selected by Chef Robert Barolin. Wines are from New Zealand, Chile, and Italy. Cost is $79 per person, not including tax and gratuity. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

7th Annual Spring Wine Dinner at City Square Cafe Features Wines from New Zealand, Chile and Italy

 

City Square Café in Old Town Manassas, Va. is welcoming spring with their 7th annual Spring Wine Dinner on Wed., Mar. 23 at 7 p.m., featuring a four-course dinner with wines specially selected by Chef Robert Barolin. Wines are from New Zealand, Chile, and Italy. Cost is $79 per person, including tax and gratuity. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

St. Patrick's Day at City Square Cafe Serves Homemade Corned Beef and Cabbage

City Square Café in Old Town Manassas, Va. is featuring an all- day celebration with an Irish pub bar and traditional corned beef and cabbage with parsley potatoes for $16.99 per person, not including tax and gratuity. The St. Patrick’s Day special will be featured on St. Patrick’s Day, Thurs., Mar. 17 from 11 a.m. to 9 p.m. Live entertainment will be offered from 11:30 a.m. to 1:30 p.m. and 6:30 p.m. to 8:30 p.m. with traditional Irish performances. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

City Square Café provides tapas and homemade American bistro favorites with an international flair, seven days a week.

Hours of operation include: Mon. through Thurs., 11 a.m. to 9 p.m. (lunch and dinner,) Fri., 11 a.m.to 10 p.m. (lunch and dinner), Sat., 8:30 a.m. to 10 p.m. (breakfast, lunch, dinner), and Sun., 8:30 a.m. to 3 p.m. (breakfast and lunch).

Hard Times Cafe Brings Second Annual Wing Off

Hard Times Cafe Brings Second Annual Wing Off

Hard Times Cafe and 106.7 The Fan are proud to bring the 2011 Wing Bowl Championship to the area. There will be a total of 7 wing eating competition “Wing Offs.”

Hard Times Cafe General Manager, John Pecyncki, said this is the second year in a row for Hard Times to host this competition. All of the wings are Texas Hot Wings favor and the goal is to see who can eat the most wings in an allotted time. There are 2 rounds in the competition. The first round is to see who can eat the most wings in 10 minutes and then the top wing eaters advance to the “Wing Off” for another 4 minutes of wing eating.

“I guess they have to be used to eating large amounts of food,” said Pecyncki who thinks that people definitely practice before the competition. The winner of last year’s competition was a student from University of Maryland and did dry runs at local wing eateries.